Since 1830, the famous group of restaurants in Japan known as Nadaman has been treating discerning diners to traditional "kaiseki" cuisine. “Kaiseki” can be described as "the art of transforming the blessings of nature into food.” Nadaman at China World Summit Wing, Beijing specializes in kaiseki cuisine and also features teppanyaki, sushi and a la carte dining. Stylish private dining rooms are available for exclusive occasions.